Amber & Oak Café
Thoughtfully brewed coffee, colourful all-day plates, and small-batch bakes made for slow mornings and good conversations.
+91 98765 43210 · hello@amberandoak.example
All prices are in USDHouse-roasted espresso, silky milk, and familiar favourites served all day.
A concentrated double-origin shot with cocoa and toasted almond notes.
House Roast
Double espresso lengthened with hot filtered water.
Vegan
Espresso with steamed milk and a deep cap of microfoam.
BestsellerAllergens: Dairy
Smooth espresso and steamed milk with a delicate foam finish.
ClassicAllergens: Dairy
Ristretto-style espresso with glossy, velvety milk.
Barista PickAllergens: Dairy
Espresso, Belgian-style dark chocolate, milk, and cocoa.
ChocolateAllergens: Dairy
House vanilla bean syrup, espresso, and steamed milk.
SignatureAllergens: Dairy
Equal parts espresso and warm milk with roasted hazelnut.
NuttyAllergens: Dairy, Nuts
Vanilla milk, espresso, and a ribbon of salted caramel.
SweetAllergens: Dairy
Slow-brewed South Indian coffee with frothy milk.
Local FavouriteAllergens: Dairy
Bright coolers, slow-steeped coffee, and refreshing café drinks.
Coffee steeped for eighteen hours, served over ice.
Vegan No Added Sugar
Espresso, fresh orange, tonic water, and citrus peel.
Sparkling Vegan
Chilled espresso, milk, vanilla bean, and ice.
SignatureAllergens: Dairy
Blended coffee, caramel, milk, and sea-salt cream.
IndulgentAllergens: Dairy
Cold coffee blended with dark chocolate and cocoa nibs.
ChocolateAllergens: Dairy
Stone-ground matcha whisked with your choice of milk.
VegetarianAllergens: Dairy
Mango purée, iced milk, matcha, and vanilla cold foam.
SeasonalAllergens: Dairy
Mixed berries, banana, oats, chia, and oat milk.
Vegan High FibreAllergens: Gluten
Banana, cocoa, peanut butter, dates, and chilled milk.
Protein RichAllergens: Dairy, Peanuts
Black tea, peach, basil, lemon, and a touch of honey.
RefreshingComforting plates, vibrant bowls, and brunch served beyond noon.
Sourdough, avocado, feta, cherry tomato, seeds, and chilli oil.
Vegetarian BestsellerAllergens: Gluten, Dairy, Seeds
Garlic mushrooms, whipped ricotta, truffle oil, and herbs.
VegetarianAllergens: Gluten, Dairy
Poached eggs, garlic yoghurt, chilli butter, dill, and sourdough.
Chef FavouriteAllergens: Egg, Dairy, Gluten
Three eggs, spinach, peppers, mushrooms, cheese, and toast.
High ProteinAllergens: Egg, Dairy, Gluten
Brioche, vanilla custard, caramelised banana, and maple.
Sweet BrunchAllergens: Egg, Dairy, Gluten
Chia pudding, coconut yoghurt, berries, and almond granola.
Vegan Gluten FreeAllergens: Nuts
Açaí, banana, mango, coconut, berries, and house granola.
VeganAllergens: Nuts, Gluten
Greek yoghurt, toasted granola, seasonal fruit, and honey.
VegetarianAllergens: Dairy, Nuts, Gluten
Buttery croissant, folded egg, cheddar, tomato, and rocket.
PopularAllergens: Egg, Dairy, Gluten
Baked eggs in spiced tomato-pepper sauce with feta and bread.
Spicy VegetarianAllergens: Egg, Dairy, Gluten
Freshly assembled café lunches with crisp sides and bold sauces.
Zucchini, peppers, pesto, mozzarella, and balsamic onions.
VegetarianAllergens: Gluten, Dairy, Nuts
Chicken, lettuce, tomato, cheddar, mustard aioli, and sourdough.
BestsellerAllergens: Gluten, Dairy, Egg
Tomato, fresh mozzarella, basil pesto, rocket, and focaccia.
VegetarianAllergens: Gluten, Dairy, Nuts
Tandoori paneer, pickled onion, mint mayo, and crisp lettuce.
Vegetarian SpicyAllergens: Gluten, Dairy, Egg
Herbed tuna, cheddar, capers, onion, and grilled sourdough.
ClassicAllergens: Fish, Gluten, Dairy, Egg
Falafel, hummus, crunchy vegetables, tahini, and herb salad.
VeganAllergens: Gluten, Sesame
Pumpkin, quinoa, feta, greens, seeds, and citrus dressing.
Vegetarian Gluten FreeAllergens: Dairy, Seeds
Herb chicken, brown rice, greens, avocado, and citrus tahini.
High ProteinAllergens: Sesame
Slow-roasted tomato soup with basil oil and grilled sourdough.
VeganAllergens: Gluten
Crisp fries, spiced beans, cheese, jalapeño, and chipotle mayo.
Sharing SpicyAllergens: Dairy, Egg
Small-batch pastries and desserts baked for the coffee in your hand.
Classic flaky croissant baked fresh through the morning.
VegetarianAllergens: Gluten, Dairy
Twice-baked croissant with almond cream and toasted almonds.
BestsellerAllergens: Gluten, Dairy, Egg, Nuts
Laminated pastry wrapped around rich dark chocolate.
ChocolateAllergens: Gluten, Dairy, Egg
Buttery spiral with cinnamon sugar and orange glaze.
VegetarianAllergens: Gluten, Dairy, Egg
Soft vanilla muffin with blueberries and lemon crumble.
VegetarianAllergens: Gluten, Dairy, Egg
Dark chocolate chunks, brown butter, and flaky sea salt.
House FavouriteAllergens: Gluten, Dairy, Egg
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