The Heritage Table

Our Menu

A refined, familiar restaurant menu with dotted name-to-price lines.

+91 98765 43210 · hello@example.com

All prices are in USD

Starters

Roasted Tomato Soup

Slow-roasted tomato, basil oil and sourdough.

300 ml

Vegetarian

245.00

Crispy Corn Pepper

Golden corn, peppers and chilli-lime dust.

250 g

Popular

285.00

Herb Chicken Skewers

Charred chicken, herbs and garlic yoghurt.

6 pcs

Chef Pick

395.00

Main Course

Garden Primavera

Seasonal vegetables, tomato and parmesan.

Full plate

Vegetarian

425.00

Pepper Chicken Steak

Pepper jus, mash and buttered vegetables.

320 g

Signature

595.00

Wild Mushroom Risotto

Creamy arborio rice, mushrooms and herbs.

Full plate

Gluten Free

485.00

Desserts

Basque Cheesecake

Caramelised cheesecake with berry compote.

1 slice

Bestseller

295.00

Chocolate Torte

Dark chocolate, cocoa and vanilla cream.

1 slice

Eggless

315.00

Seasonal Fruit Bowl

Fresh-cut seasonal fruit and mint.

300 g

Vegan

225.00